Restoring old revision of "Item:Q71812"

    Warning: You are not logged in. Your IP address will be publicly visible if you make any edits. If you log in or create an account, your edits will be attributed to a username, among other benefits.

    Latest revision
    Your text
    Property / National Library Identifier
    a0000003604626
     
    Property / National Library Identifier: a0000003604626 / rank
    Normal rank
     
    Property / Related Subject
     
    Property / Related Subject: Minimalne przetwarzanie (technologia żywności) / rank
    Normal rank
     
    Property / Related Subject
     
    Property / Related Subject: Normy żywienia / rank
    Normal rank
     
    Property / Related Subject
     
    Property / Related Subject: Składniki odżywcze / rank
    Normal rank
     
    Property / Related Subject
     
    Property / Related Subject: Tłuszcze / rank
    Normal rank
     
    Property / Related Subject
     
    Property / Related Subject: Węglowodany / rank
    Normal rank
     
    Property / Related Subject
     
    Property / Related Subject: Znakowanie żywności / rank
    Normal rank
     
    Property / Related Subject
     
    Property / Related Subject: Właściwości sycące / rank
    Normal rank
     
    Property / Type
     
    Property / Type: Unknown / rank
    Normal rank
     
    Property / Version
    P49711T76559
     
    Property / Version: P49711T76559 / rank
    Normal rank
     
    Property / Type
     
    Property / Type: Unknown / rank
     
    Normal rank
    Property / Version
     
    Vernon Roche
    Property / Version: Vernon Roche / rank
     
    Normal rank

    Cancel