Ekstruzja (technologia żywności) (Q1726200): Difference between revisions
(Changed label, description and/or aliases in en, pl, and other parts: Updating entity Ekstruzja (technologia żywności) with Lapacz) |
(Changed an Item: Updating statements of entity ["Ekstruzja (technologia żywności)" (pl)] with Lapacz) |
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| Property / Version | |||
| Property / Version: King Henselt / rank | |||
| Property / National Library Identifier | |||
a0000003786823 | |||
| Property / National Library Identifier: a0000003786823 / rank | |||
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| Property / Related Subject | |||
| Property / Related Subject: Technologia żywności / rank | |||
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| Property / Related Subject | |||
| Property / Related Subject: Chrupki kukurydziane / rank | |||
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| Property / Type | |||
| Property / Type: Unknown / rank | |||
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| Property / Version | |||
P45519T69846 | |||
| Property / Version: P45519T69846 / rank | |||
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Latest revision as of 08:56, 2 December 2023
No description defined
- Ekstrudowanie (technologia żywności)
- Ekstruzja środków spożywczych
- Ekstruzja żywności
- Extrusion-cooking
- Food extrusion
| Language | Label | Description | Also known as |
|---|---|---|---|
| English | Ekstruzja (technologia żywności) |
No description defined |
|
Statements
a0000003786823
0 references
P45519T69846
0 references